Total and subtypes of dietary fat intake and risk of type 2 diabetes mellitus in the Prevención con Dieta Mediterránea (PREDIMED) study 1–3

Overview of attention for article published in American Journal of Clinical Nutrition, February 2017

Altmetric Badge

About this Attention Score

In the top 5% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (98th percentile)
High Attention Score compared to outputs of the same age and source (90th percentile)

Mentioned by

news: 19 news outlets
blogs: 1 blog
policy: 2 policy sources
twitter: 52 X users
peer_reviews: 1 peer review site

facebook: 3 Facebook pages
googleplus: 1 Google+ user
q&a: 1 Q&A thread
video: 2 YouTube creators

Citations

dimensions_citation: 85 Dimensions

Readers on

mendeley: 218 Mendeley

Summary News Blogs Policy documents X Peer reviews Facebook Google+ Q&A YouTube Dimensions citations

So far, Altmetric has seen 3 policy documents that reference this research output.

Saturated fat and trans-fat intakes and their replacement with other macronutrients: a systematic review and meta-analysis of prospective observational studies

Cited by World Health Organization on 28 Feb 2023

The World Health Organization (WHO) is the directing and coordinating authority for health within the United Nations system.

Polyunsaturated fatty acids intake and risk of all-cause mortality, cardiovascular disease, breast cancer, mental health, and type 2 diabetes: a systematic review and meta-analysis of prospective cohort studies

Cited by World Health Organization on 25 Jan 2023

The World Health Organization (WHO) is the directing and coordinating authority for health within the United Nations system.

From Silos to Systems Investing in Sustainable Nutrition Science for a Healthy Future

Cited by Union of Concerned Scientists on 09 Sep 2021

The Union of Concerned Scientists is a nonprofit science advocacy organization based in the United States.